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Before you jump to Mummy’s Steak Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
Healthy eating encourages a feeling of wellness. Increasing our consumption of healthy foods while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This is usually a problem, however, in terms of eating between snacks. You can spend several hours at the food market searching for an ideal snack foods to make you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?
When searching for a convenient healthy snack, don't forget about yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the greatest idea. You can not beat yogurt when it comes to a wholesome snack though. It is made up of a lot of calcium, proteins, and B vitamins. Yogurt is typically eaten to help maintain the digestive system since it is so easily digestible by the majority of people. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar consumption without reducing the taste of your snack.
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it's easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let's go back to mummy’s steak fried rice recipe. To make mummy’s steak fried rice you only need 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Mummy’s Steak Fried Rice:
- Take 100 g of cooked steak, diced.
- You need 150 g of cooked rice.
- Get 1 tablespoon of soy sauce.
- Provide 2 cloves of garlic, minced.
- Prepare 1 tablespoon of olive oil.
Steps to make Mummy’s Steak Fried Rice:
- In a frying pan, stir fry the minced garlic with the olive oil over medium heat, until fragrant..
- Add the diced steak, already cooked. Then, add the soy sauce and stir fry for a bit before adding the rice. Stir fry for approximately another minute..
- Season with salt and pepper accordingly, and optionally garnish with spring onion..
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